“Pedro started by making small batches of wines with friends. He eventually studied enology at UC Davis and graduated with a Winemaker Certification.”
–Vicky Vargas
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“As an avid wine lover, I was constantly on a quest for something better. I wanted elegance, body, and boldness in our wines. I wanted wines I would be proud to offer to our friends and family. This led to a fun, weekend hobby that gradually grew into home wine making and then evolved into wine that matters.”
–Erick Allen
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I find myself wanting to make everything. And more and more obscure varietals are appealing to me lately. But, in all honestly the Bordeaux varietals are where it's at year after year. I love Cabernet Sauvignon, Cabernet Franc, Malbec and Merlot. I love the complexities and differences they make when you blend them together. — Angela Soleno
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